Thursday, March 8, 2012

Frosted 7-Up Salad

This recipe has been around for along time,
 but good food never goes out of style. 


1 large box lemon jello
2 cups boiling water
2 cups miniature marshmallows
2 cups 7-Up
1 (15 oz.)  can crushed pineapple
2 large bananas (sliced)

2 eggs
1/2 cup sugar
3 Tbsp. flour
1 cup pineapple juice
1 9 oz. pkg. Cool Whip

Dissolve jello in boiling water and add marshmallows.  Stir until they dissolve.  Cool slightly.  Add 7-Up, pineapple and bananas.  Pour into 9X13 pan and chill until set.  Spread on the topping.

Topping = Mix 1st four ingredients and cook until thick.  Cool and fold in Cool Whip topping. Spread on top of jello mixture.  Sprinkle with shredded cheese or chopped nuts.


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